Resveratrol Powder | Polygonum Cuspidatum Extract Manufacturer

Polyphenol Ingredient

Resveratrol Powder | Polygonum Cuspidatum Extract Manufacturer

Resveratrol powder made from Polygonum cuspidatum root extract for dietary supplement formulations, with a defined extraction profile and analytical specification for ingredient evaluation.

Resveratrol Powder Image
Resveratrol powder from Polygonum cuspidatum root extract

Product Information

Resveratrol Powder at a Glance

Core chemical identity and botanical source information.

رقم CAS 501-36-0
الصيغة الجزيئية C14H1212O3
الوزن الجزيئي 228.24 جم/مول
Plant Part Root
المصدر النباتي Polygonum cuspidatum Sieb. Et Zucc.

Source & Extraction

Polygonum cuspidatum Root Extract

The ingredient is a defined root extract with a 100:1 extraction ratio and no carrier or excipient listed in the product specification.

المصدر النباتي

The plant material is the root of Polygonum cuspidatum Sieb. Et Zucc., giving the ingredient a clearly defined botanical identity and plant part.

Extraction Profile

The extraction ratio is 100:1. The listed solvent system uses ethyl acetate, ethanol and water.

المواصفات الفنية

Resveratrol Powder Specification

Analytical requirements covering active content, identity, physical characteristics, contaminants and microbiological quality.

Test Item الطريقة المواصفات Result
Active Content & Identity
الريسفيراترول HPLC ≥98.00% 99.23%
Emodin HPLC ≤1.0% ≤0.1%
تحديد الهوية TLC Specified by method Complies
δ13C GB/T 18932.1-2002 -30.0 to -32.0‰ -31.20‰
الخصائص الفيزيائية
المظهر مرئي Off white to white powder with bitter odour and taste Complies
الرائحة والمذاق Visual & taste السمة السمة
الخسارة عند التجفيف GB/T 5009.3 ≤1.0% 0.12%
Sulphated Ash GB/T 5009.4 ≤0.5% 0.21%
الكثافة السائبة USP <616> 35.0–50.0 g/100 ml 46.1 g/100 ml
حجم الجسيمات USP <786> 100% من خلال 80 شبكة 100% Complies
Solvent & Contaminant Controls
Ethyl Acetate USP <34> ≤10 ppm <10 ppm
المعادن الثقيلة GB/T 5009.74 ≤10 ppm <10 ppm
Pesticide Residues USP <561> Meet USP requirements يتوافق مع
الزرنيخ GB/T 5009.11 ≤2 ppm <2 ppm
الزئبق GB/T 5009.17 ≤0.1 جزء في المليون <0.1 جزء في المليون
الكادميوم GB/T 5009.15 ≤1 ppm <1 ppm
الرصاص GB/T 5009.12 ≤3 ppm <3 ppm
Microbiological Testing
Total Plate Count GB/T 4789.2 ≤1,000 cfu/g Complies
Yeasts & Molds GB/T 4789.15 ≤100 cfu/g Complies
الإشريكية القولونية GB/T 4789.3 سلبي سلبي
السالمونيلا GB/T 4789.4 سلبي سلبي
Staphylococcus GB/T 4789.10 سلبي سلبي

Quality & Formulation

Key Considerations for Resveratrol Powder

Source, composition and physical properties all affect how a resveratrol extract is evaluated for a finished formulation.

التركيب

Active content and Emodin are measured separately, providing a clearer composition profile than a single assay value alone.

Powder Characteristics

Particle size, density, moisture and appearance are useful when assessing powder handling, blending and processing requirements.

Contaminant Controls

Residual solvent, pesticide residues, heavy metals and microbiological limits are part of the ingredient quality profile.

Application Areas

Resveratrol Powder Applications

This botanical powder can be evaluated in dry dietary supplement formats according to the needs of the finished product.

الكبسولات

A practical format where serving size, powder handling and ingredient compatibility are established during formulation.

الأجهزة اللوحية

Can be evaluated when blending, processing and excipient compatibility fit the tablet manufacturing process.

مزيج المساحيق

Suitable for review in dry blends and premixes where uniformity, flow, taste and moisture management matter.

أكياس وعبوات العصي والعلب اللاصقة

Development should consider powder dispersion, taste, flow and moisture control through filling and packaging.

Gummies & Chewables

Formulation work should consider the ingredient's characteristic bitter taste and compatibility with the finished matrix.

Custom Supplement Formulas

The ingredient can be assessed against a defined specification for customized dietary supplement products.

Formulation Review

Selecting a Resveratrol Extract

A suitable grade should match the intended application, source requirements and analytical specification.

What to Review

Different resveratrol products may vary in botanical source, assay, impurity profile and physical behavior. Reviewing these points early helps align the ingredient with the finished product.

المصدر Confirm the botanical name and plant part when source-specific formulation or labeling requirements apply.
Analytical Profile Review active content, related compounds, solvent residue, contaminants and microbiological limits.
Powder Handling Consider particle size, density, flow and moisture behavior when matching the ingredient to production equipment.
Finished Formula Evaluate taste, dispersion, pH, processing conditions and stability in the actual formulation.

Specification Support

Product information can be reviewed against the ingredient requirements before sample evaluation and formulation testing.

الوثائق

Resveratrol Product Documentation

Documentation supports product specification review, formulation assessment and purchasing decisions.

Certificate of Analysis

Analytical data covers composition, physical properties, contaminants and microbiological quality.

Source Information

Product information defines the botanical material, plant part, extraction ratio, solvent system and carrier status.

طرق الاختبار

The specification uses HPLC, TLC, USP procedures and applicable GB/T methods for product evaluation.

التعبئة والتغليف

25 KG / Drum

The product is packed in a drum with double plastic bags inside for storage and handling.

25 KG / Drum

التخزين

Cool, Dry & Protected

  • Store in a cool and dry place.
  • Keep away from direct light and heat.
  • Do not freeze.
Resveratrol Ingredient Inquiry

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Share your required quantity, specification, application and destination so the appropriate product information can be reviewed for your project.

المواصفات كوا التعبئة والتغليف اقتباس

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