Chondroitin Sulfate

Chondroitin Sulfate
Description
Chondroitin sulfate is mainly extracted from animal cartilage and tracheal cartilage tissue. It is an acidic mucopolysaccharide component.
Main sources of chondroitin sulfate: shark bones, bovine cartilage, pig cartilage, and poultry sources. Comply with Chinese Pharmacopoeia and United States Pharmacopoeia USP.

Regardless of market demand or market changes, the entire market is currently dominated by chondroitin derived from poultry, mainly from chicken cartilage and duck trachea. Beef cartilage and pig cartilage are mainly used for barbecue, and the cost is higher. Therefore, many production factories are using chicken and duck bones.


 

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