維他命 C

維生素 C 原料

維生素 C 原料

As a global leader in Vitamin C raw material supply, Gensei stands out for its commitment to delivering high-purity, pharmaceutical-grade Vitamin C to industries worldwide. With over two decades of expertise, state-of-the-art production facilities, and adherence to stringent international standards like ISO 9001, Gensei ensures consistent quality and reliable supply chains for clients in pharmaceuticals, food, and cosmetics. Vitamin C, also known as ascorbic acid, is a vital antioxidant that supports immune health, promotes collagen synthesis for skin and tissue repair, and enhances nutrient absorption, making it an essential ingredient in numerous applications.

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  • CAS No.: 50-81-7
  • 化學品名稱: Ascorbic Acid
  • 同義詞: L-Ascorbic Acid, Vitamin C, Ascorbate, 3-Keto-L-gulofuranolactone, Cevitamin, Redoxon, Cantaxin, Ascorvit
  • CB 編號: CB7853704
  • 分子式: C6H8O6
  • 分子量: 176.12
  • MDL 編號: MFCD03457784
Additional Notes
  • Vitamin C Overview: Ascorbic Acid (Vitamin C) is a water-soluble vitamin and a potent antioxidant essential for collagen synthesis, immune function, and tissue repair. It prevents scurvy and is widely used in food, pharmaceuticals, and cosmetics.
  • Glycine Clarification: If you intended to ask about Glycine (CAS No. 56-40-6, Molecular Formula C2H5NO2), it’s an amino acid, not directly related to Vitamin C, though it plays a role in collagen formation, which Vitamin C supports. Let me know if you need Glycine-specific details or a Vitamin C derivative like Capryloyl Glycine.
Vitamin C Chemical Structure
Vitamin C Industrial Extraction Process
Vitamin C Industrial Extraction Process
原料選擇
Glucose or Corn Starch
發酵過程
Gluconobacter oxydans bacteria
Glucose → Gluconic Acid
Bio-oxidation at 30-35°C
Secondary Fermentation
Gluconic Acid → 2-Keto-L-gulonic Acid
Acidification & Extraction
pH adjustment to 1.5-2.0
過濾
Remove bacterial cells
濃度
Vacuum evaporation
Chemical Conversion
2-Keto-L-gulonic Acid → L-Ascorbic Acid
Crystallization Process
Cooling & Seeding
Purification & Washing
Remove impurities
Recrystallization
Achieve pharmaceutical grade
Drying Process
Vacuum drying at 60-70°C
品質控制與測試
Purity analysis, stability testing
包裝與儲存
Nitrogen atmosphere, light-protected
請注意: The entire process typically takes 3-5 days and yields 85-95% pure L-Ascorbic Acid (Vitamin C)

Vitamin C Features and Benefits

主要功能

1. Powerful Antioxidant Properties

Vitamin C is one of the most effective antioxidants, neutralizing harmful free radicals that can damage cells and contribute to aging and disease. It helps protect the body from oxidative stress and supports cellular health.

2. Essential for Collagen Synthesis

Vitamin C serves as a crucial cofactor in collagen production, the protein that maintains the structure of skin, bones, cartilage, teeth, and blood vessels. Without adequate vitamin C, collagen synthesis becomes impaired.

3. Immune System Support

This vitamin enhances various immune functions, including stimulating white blood cell production and activity, improving the skin’s barrier function, and helping the body fight off infections more effectively.

4. Iron Absorption Enhancement

Vitamin C significantly improves the absorption of non-heme iron (iron from plant sources) by converting it to a more absorbable form, helping prevent iron deficiency anemia.

5. Water-Soluble Nature

Being water-soluble means vitamin C is easily absorbed by the body and excess amounts are naturally excreted through urine, making toxicity relatively rare compared to fat-soluble vitamins.

6. Enzyme Cofactor

Vitamin C participates in numerous enzymatic reactions throughout the body, including those involved in neurotransmitter synthesis, hormone production, and metabolism.

健康效益

1. Skin Health and Anti-Aging

  • Promotes healthy, youthful-looking skin by supporting collagen production
  • Reduces appearance of fine lines and wrinkles
  • Helps protect against UV damage and environmental stressors
  • Supports wound healing and tissue repair

2. Immune Function Enhancement

  • Strengthens the immune system’s response to pathogens
  • May reduce the duration and severity of common cold symptoms
  • Supports the production and function of white blood cells
  • Helps maintain the integrity of skin and mucous membranes as barriers to infection

3.心血管健康

  • Supports healthy blood vessel function and flexibility
  • May help lower blood pressure in some individuals
  • Reduces inflammation in blood vessels
  • Supports healthy cholesterol levels

4. Bone and Joint Health

  • Essential for bone formation and maintenance
  • Helps prevent osteoporosis by supporting calcium absorption
  • Maintains healthy cartilage and joint function
  • Reduces risk of bone fractures

5. Brain and Cognitive Function

  • Acts as an antioxidant in the brain, protecting against oxidative damage
  • Supports neurotransmitter production
  • May help prevent age-related cognitive decline
  • Supports mental clarity and focus

6. Eye Health

  • Protects against age-related macular degeneration
  • May reduce the risk of cataracts
  • Supports overall eye health and vision

7. Energy and Metabolism

  • Supports energy production at the cellular level
  • Helps reduce fatigue and tiredness
  • Assists in the metabolism of proteins and fats
  • Supports adrenal gland function during stress

8. Cancer Prevention

  • Antioxidant properties may help reduce cancer risk
  • Supports DNA repair mechanisms
  • May help prevent certain types of cancer through cellular protection

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