Botanical Vitamin C Ingredient

Acerola Cherry Powder 17% Vitamin C

Gensei supplies bulk acerola cherry powder standardized to a defined vitamin C specification for dietary supplement and nutrition formulations, with botanical identity, carrier composition and lot-specific quality documentation.

āļ‚āļ­āđƒāļšāđ€āļŠāļ™āļ­āļĢāļēāļ„āļē
Acerola cherry powder 17% vitamin C supplied by Gensei

Ingredient Profile

Acerola Extract Powder for Commercial Formulation

This material is an acerola fruit extract powder with vitamin C as the quantified marker compound. Maltodextrin is declared as the carrier, so formulation review should consider both the botanical source and the complete ingredient composition rather than treating it as whole-fruit powder.

āļŠāļ·āđˆāļ­āļŠāļīāļ™āļ„āđ‰āļēAcerola Extract 17% VC
āđāļŦāļĨāđˆāļ‡āļ—āļĩāđˆāļĄāļēāļ‚āļ­āļ‡āļžāļ·āļŠMalpighi glabra L.
Plant PartFruit
āļĨāļąāļāļĐāļ“āļ°Light Pink Powder
CarrierāļĄāļ­āļĨāđ‚āļ—āđ€āļ”āļāļ‹āđŒāļ—āļĢāļīāļ™

Vitamin C Specification

Acerola Vitamin C Powder with a Defined Marker

Vitamin C is the analytical marker used to qualify this acerola powder. The exact specification and lot result are shown in the COA table below, allowing formulation and QA teams to evaluate the material against their finished-product requirements.

HPLC Assay

Vitamin C is quantified by HPLC rather than described only through general fruit or botanical positioning.

Declared Carrier

Maltodextrin is part of the supplied material and should be included in composition, labeling and formulation review as applicable.

Powder Parameters

Particle size and bulk density are included in the technical specification for handling, blending and filling evaluation.

Lot Documentation

Acerola Powder Specification & COA Results

The current lot documents physical characteristics, vitamin C assay, chemical controls and microbiological parameters for ingredient qualification.

BatchMG20251010
Manufacturing DateOctober 10, 2025
āļ§āļąāļ™āļŦāļĄāļ”āļ­āļēāļĒāļļOctober 09, 2027
āļžāļēāļĢāļēāļĄāļīāđ€āļ•āļ­āļĢāđŒ āļ‚āđ‰āļ­āļāļģāļŦāļ™āļ” Result āļ§āļīāļ˜āļĩāļāļēāļĢ
Description & Physical Parameters
āļĨāļąāļāļĐāļ“āļ° Light Pink Powder Complies āļ āļēāļž
āļāļĨāļīāđˆāļ™ āļĨāļąāļāļĐāļ“āļ° Complies Organoleptic
āļĢāļŠāļŠāļēāļ•āļī āļĨāļąāļāļĐāļ“āļ° Complies Organoleptic
Part Used Fruit Complies —
Carrier āļĄāļ­āļĨāđ‚āļ—āđ€āļ”āļāļ‹āđŒāļ—āļĢāļīāļ™ Complies —
āļ‚āļ™āļēāļ”āļ­āļ™āļļāļ āļēāļ„ NLT 95% Through 60 mesh Complies CP2020
āļ„āļ§āļēāļĄāļŦāļ™āļēāđāļ™āđˆāļ™āđāļšāļšāļĄāļ§āļĨ 0.30 g/mL–0.60 g/mL Complies CP2020
āļŠāļēāļĢāļ›āļĢāļ°āļāļ­āļšāļĄāļēāļĢāđŒāļāđ€āļāļ­āļĢāđŒ
Vitamin C (VC) â‰Ĩ17.00% 17.11% HPLC
Chemical Tests
āļāļēāļĢāļŠāļđāļāđ€āļŠāļĩāļĒāļˆāļēāļāļāļēāļĢāļ­āļšāđāļŦāđ‰āļ‡ â‰Ī8.00% 2.69% CP2020
āđ‚āļĨāļŦāļ°āļŦāļ™āļąāļ â‰Ī10.00 ppm Complies Atomic Absorption
āļŦāļąāļ§āļŦāļ™āđ‰āļē â‰Ī3.00 ppm Complies Atomic Absorption
āļ­āļēāļĢāđŒāđ€āļ‹āļ™āļīāļ„ â‰Ī2.00 ppm Complies Atomic Absorption
āđāļ„āļ”āđ€āļĄāļĩāļĒāļĄ â‰Ī1.00 ppm Complies Atomic Absorption
āđ€āļĄāļ­āļĢāđŒāļ„āļīāļ§āļĢāļĩ â‰Ī0.10 ppm Complies Atomic Absorption
Microbiological Tests
Total Plate Count â‰Ī10,000 CFU/g Complies CP2020
āļĒāļĩāļŠāļ•āđŒāđāļĨāļ°āđ€āļŠāļ·āđ‰āļ­āļĢāļē â‰Ī1.000 CFU/g Complies CP2020
āļ­āļĩ.āđ‚āļ„āđ„āļĨ āļĨāļš Complies CP2020
āļ‹āļąāļĨāđ‚āļĄāđ€āļ™āļĨāļĨāļē āļĨāļš Complies CP2020
Staphylococcus āļĨāļš Complies CP2020

Formulation Fit

Where Acerola Vitamin C Powder Can Be Evaluated

The powder format and defined vitamin C marker support evaluation across supplement and nutrition formats. Final suitability depends on the complete formula, target nutrient level and manufacturing process.

01

āļ§āļīāļ•āļēāļĄāļīāļ™āļ‹āļĩāđ€āļŠāļĢāļīāļĄ

For formulations using acerola-derived vitamin C as a specified botanical ingredient rather than an unspecified fruit powder.

02

āđāļ„āļ›āļ‹āļđāļĨāđāļĨāļ°āđ€āļĄāđ‡āļ”āļĒāļē

For solid-dose development where the powder specification, carrier, bulk density and finished blend need to be evaluated together.

03

Drink & Nutrition Powders

For powdered beverage and multi-ingredient nutrition systems where vitamin C contribution, color, taste and powder handling are relevant to formulation.

04

Gummy Formulations

For gummy concepts where the ingredient must be assessed within the complete system for target nutrient level, taste, color and processing conditions.

Bulk Supply

Bulk Acerola Cherry Powder Supply

For commercial purchasing, align the requested vitamin C specification, application, documentation and packaging with the material proposed for the order.

Material Qualification

The current product documentation supports review of the botanical identity, declared carrier, physical parameters and quality-control profile.

  • COA and technical specification review
  • GMO-free status
  • Non-irradiated status
  • Application-specific acceptance requirements

Packaging & Storage

The current product configuration is packed at 25 kg per drum. Store in a cool, dry place away from strong light and heat. Confirm current commercial packing and order requirements with the quotation.

Acerola Ingredient Inquiry

Request a Quote for Acerola Cherry Powder

Share the project details needed to review the material specification and prepare commercial supply information.

Required QuantityCommercial volume planned for the order.
āļāļēāļĢāļŠāļĄāļąāļ„āļĢSupplement, drink powder, gummy or other finished format.
Target SpecificationInclude vitamin C or other acceptance requirements.
Destination MarketCountry or market for the supply request.

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