Herbal Extract Powder

Acerola Powder Supplier | Bulk Acerola Extract 17% Vitamin C

Fruit-derived acerola extract powder with a defined vitamin C specification, declared botanical source and carrier, controlled powder characteristics, and documented chemical and microbiological parameters for formulation use.

Acerola Powder herbal extract ingredient

Product Information

Acerola Powder Product Identity

A fruit-based botanical ingredient supplied as Acerola Extract 17% VC for dietary supplement and nutrition formulation development.

Ürün Adı Acerola Extract 17% VC
Botanik Kaynak Malpighi glabra L.
Plant Part Fruit
Görünüş Light Pink Powder
Marker Compound Vitamin C (VC)
Carrier Maltodekstrin

Ürün Kalitesi

Current Product Quality

Product quality is organized around identifiable lot information and defined finished-material status.

Batch Information

Batch MG20251010
Manufacturing Date October 10, 2025
Son Kullanma Tarihi October 09, 2027

Quality Status

  • GMO status: GMO free.
  • Radiation status: not irradiated.
  • Physical, chemical and microbiological requirements are defined for finished-material review.

Teknik Özellikler

Acerola Extract 17% VC Technical Specifications

The complete technical profile is presented in one table to support specification review and ingredient qualification.

Parametre Şartname Result Yöntem
Description & Physical Parameters
Görünüş Light Pink Powder Complies Görsel
Koku Özellik Complies Organoleptic
Lezzet Özellik Complies Organoleptic
Part Used Fruit Complies —
Carrier Maltodekstrin Complies —
Parçacık Boyutu NLT 95% Through 60 mesh Complies CP2020
Yığın Yoğunluğu 0.30 g/mL–0.60 g/mL Complies CP2020
Marker Compound
Vitamin C (VC) ≥17.00% 17.11% HPLC
Chemical Tests
Kurutma Kaybı ≤8.00% 2.69% CP2020
Ağır Metaller ≤10.00 ppm Complies Atomic Absorption
Kurşun ≤3.00 ppm Complies Atomic Absorption
Arsenik ≤2.00 ppm Complies Atomic Absorption
Kadmiyum ≤1.00 ppm Complies Atomic Absorption
Cıva ≤0.10 ppm Complies Atomic Absorption
Microbiological Tests
Total Plate Count ≤10,000 CFU/g Complies CP2020
Maya ve Küf ≤1.000 CFU/g Complies CP2020
E. coli Olumsuz Complies CP2020
Salmonella Olumsuz Complies CP2020
Staphylococcus Olumsuz Complies CP2020

Product Characteristics

Formulation-Relevant Characteristics

The declared botanical identity, composition and powder profile provide practical inputs for ingredient selection and formulation review.

01

Fruit-Derived Botanical Material

The ingredient is identified by a botanical source and fruit plant part, providing a clear botanical identity for formulation review.

02

Defined Vitamin C Marker

Vitamin C is the quantified marker compound, giving formulation teams a direct analytical basis for ingredient specification.

03

Declared Carrier

Maltodextrin is identified as the carrier, an important composition detail when reviewing formulation inputs.

04

Defined Powder Characteristics

Particle size and bulk density are controlled parameters relevant to powder handling, blending and filling evaluation.

Application Areas

Acerola Powder Applications

The powder format can be evaluated across dietary supplement and nutrition formulations according to finished-product requirements.

C Vitamini Takviyeleri

Used as a defined acerola-derived vitamin C ingredient within supplement formulation concepts.

Kapsüller

Can be evaluated for powder-filled capsule systems where ingredient handling and target fill requirements are considered.

Tabletler

Can be considered in tablet formulations according to blend, compression and finished-product development requirements.

Sakızlar

Can be evaluated in gummy concepts with attention to the finished formula's taste, color and processing requirements.

İçecek Tozları

Can be evaluated in powdered beverage concepts where physical handling and finished-formula performance are assessed.

Nutrition Powder Blends

Can be incorporated into multi-ingredient powder systems requiring a defined acerola vitamin C ingredient.

Quality Profile

Quality Control Coverage

The quality profile covers product identity, physical characteristics, marker-compound testing, chemical controls and microbiological parameters.

Identity & Physical Parameters

Botanical source, plant part, appearance, odor, taste, carrier, particle size and bulk density establish the core material profile.

Marker & Chemical Control

Vitamin C content and loss on drying are supported by defined controls for total heavy metals and individual elemental contaminants.

Microbiological Control

Microbiological testing covers total plate count, yeast and mold, E. coli, Salmonella and Staphylococcus.

Product Supply

Bulk Supply, Packaging & Storage

Commercial purchasing can be coordinated around the declared package format, required quantity and storage conditions.

Paketleme

25 KG / Drum

The current product configuration is packed in drums with a net quantity of 25 kg per drum.

Current batch: 20 drums

Depolama

Depolama Koşulları

  • Store in a cool and dry place.
  • Keep away from strong light.
  • Keep away from heat.
Herbal Extract Ingredients Explore the full ingredient range
Acerola Ingredient Inquiry

Request Acerola Powder Pricing & Product Information

Share your required quantity, application, destination and technical requirements for Acerola Powder or Acerola Extract 17% VC.

Şartname COA Paketleme Alıntı

Sorgunuzu Gönderin

    Üste Kaydır