Omega-3 Fish Oil Ingredient
Salmon Fish Oil 18/12 TG
Salmon fish oil in triglyceride form, available as a clear liquid for formulations that require a defined EPA and DHA profile.
Product At a Glance
Salmon Fish Oil Product Overview
Product Profile
Salmon Fish Oil 18/12 TG Specifications
Triglyceride-form salmon fish oil with an 18/12 EPA/DHA profile.
Technical Data
Fish Oil Specification & COA Results
EPA, DHA, oxidation, chemical quality, contaminant and microbiological specifications are shown below.
| Test Item | Test Method | Acceptance Criteria | Batch Result |
|---|---|---|---|
| Appearance & Characteristics | |||
| 外観 | ビジュアル | Transparent pale yellow liquid | Compliant |
| Flavour | Organoleptic | Very slight taste of fish | Compliant |
| Odour | Organoleptic | Very slight smell of fish | Compliant |
| Colour | Gardner | ≤5.0 | 4.5–5 |
| 脂肪酸組成 | |||
| エイコサペンタエン酸（EPA） | British Pharmacopoeia, Appendix X B; Ph. Eur. 2.4.29 | 18–20% | 18.38% |
| ドコサヘキサエン酸（DHA） | British Pharmacopoeia, Appendix X B; Ph. Eur. 2.4.29 | 12–15% | 12.17% |
| Total omega-3 acids | British Pharmacopoeia, Appendix X B; Ph. Eur. 2.4.29 | 35–40% | 37.55% |
| エイコサペンタエン酸 | British Pharmacopoeia, Appendix X B; Ph. Eur. 2.4.29 | 150–170 mg/g | 160.5 mg/g |
| ドコサヘキサエン酸 | British Pharmacopoeia, Appendix X B; Ph. Eur. 2.4.29 | 90–120 mg/g | 100.6 mg/g |
| Total omega-3 acids | British Pharmacopoeia, Appendix X B; Ph. Eur. 2.4.29 | 300–360 mg/g | 317.5 mg/g |
| Oxidation & Chemical Quality | |||
| Acid Value | British Pharmacopoeia, Appendix X B; Ph. Eur. 2.5.1 | NMT 10 mg KOH/g | 0.33 mg KOH/g |
| p-Anisidine Value | British Pharmacopoeia, Appendix X O; Ph. Eur. 2.5.36 | NMT 20.0 | 12.14 |
| Peroxide Value | British Pharmacopoeia, Appendix X F; Ph. Eur. 2.5.5, Method A | NMT 5.0 meq/kg | 0 meq/kg |
| 水分 | ISO 662 | NMT 0.1% | 0.04% |
| Oil Insoluble Impurities | ISO 663 | NMT 0.1% | 0.02% |
| TOTOX | Formula Calculation | NMT 26.0 | 12.14 |
| Unsaponifiable Matter | British Pharmacopoeia, Appendix X H; Ph. Eur. 2.5.7 | NMT 3.0% | 0.99% |
| Cold Test | Freezer | 3 hr at 0°C | 3 hr at 0°C |
| Iodine Value | British Pharmacopoeia, Appendix X E; Ph. Eur. 2.5.4 | NLT 170.0 gl/100g | 191.66 gl/100g |
| Metals & Environmental Contaminants | |||
| リード | AFS & AA | NMT 0.1 ppm | <0.1 mg/kg |
| ヒ素 | AFS & AA | NMT 0.1 ppm | <0.1 mg/kg |
| カドミウム | AFS & AA | NMT 0.1 ppm | <0.1 mg/kg |
| 水星 | AFS & AA | NMT 0.1 ppm | <0.1 mg/kg |
| DDT | GC | NMT 0.05 mg/kg | <0.05 mg/kg |
| DDD | GC | NMT 0.05 mg/kg | <0.05 mg/kg |
| DDE | GC | NMT 0.05 mg/kg | <0.05 mg/kg |
| HCB | GC | NMT 0.05 mg/kg | <0.05 mg/kg |
| プリント基板 | GC | NMT 0.09 mg/kg | <0.09 mg/kg |
| ダイオキシン類 | GC | NMT 2.0 ng-TEQ/kg | <2.0 ng-TEQ/kg |
| Microbiological Test | |||
| Total aerobic microbial count | Therapeutic Goods Order No. SC/T 3503 | NMT 10³ CFU/ml | <10 CFU/ml |
| Yeast and mould count | Therapeutic Goods Order No. SC/T 3503 | NMT 10² CFU/ml | <10 CFU/ml |
| サルモネラ菌 | Therapeutic Goods Order No. SC/T 3503 | Absent per 10 ml | Absent |
| Coliform | Therapeutic Goods Order No. SC/T 3503 | <0.3 MPN/ml | Absent |
| 黄色ブドウ球菌 | Therapeutic Goods Order No. SC/T 3503 | Absent per 1 ml | Absent |
NMT = not more than; NLT = not less than. Current product documentation can be requested for specification confirmation.
Quality Review
Quality Parameters for Fish Oil Selection
Fish oil quality is defined by fatty acid composition, oxidation control, contaminant limits, physical characteristics and microbiological quality.
EPA, DHA and total omega-3 acids are reported in both percentage and mg/g formats.
Acid value, p-anisidine value, peroxide value and TOTOX provide complementary oxidation and chemical-quality measures.
The specification includes limits for lead, arsenic, cadmium, mercury, pesticides, PCBs and dioxins.
Aerobic count, yeast and mould, Salmonella, coliform and Staphylococcus aureus are reported.
Appearance, flavour, odour and colour are part of the physical quality specification.
The listed tests use pharmacopoeial, ISO, GC and AFS/AA methods.
Formulation Use
Fish Oil Applications
Liquid triglyceride fish oil is used in a range of omega-3 formulation formats.
Softgel Formulations
A liquid triglyceride fish oil format suited to formulations that require a defined EPA/DHA input.
Capsule-Based Products
Suitable for capsule projects where the selected fish oil specification matches the finished-product target.
Functional Food Formulations
Can be considered for food applications where the liquid oil, sensory profile and applicable ingredient requirements are compatible.
オメガ3ブレンド
Can serve as an EPA/DHA source in formulations that combine multiple omega-3 or lipid ingredients.
Omega-3 Formulations
Fish oil can be selected to provide a defined EPA and DHA contribution within an omega-3 formula.
Food & Beverage
Liquid fish oil can be incorporated into selected food and beverage formulations where the sensory profile is suitable.
パッケージング
Bulk Packaging and Product Handling
Bulk packaging uses an airtight steel drum with the product packed under purged nitrogen gas.
Bulk Package
190 kg net per airtight food-grade steel drum, with the product under purged nitrogen gas.
ハンドリング
Storage and handling conditions should be confirmed for the specific product and shipment.
製品選択
Choose the Fish Oil Specification for Your Formula
EPA/DHA profile, lipid form, quality limits and pack size determine whether this grade fits a formulation.
EPA & DHA Profile
Set the required EPA and DHA contribution for the finished product.
TG Format
Select the triglyceride form when the formulation calls for TG fish oil.
Quality Parameters
Align oxidation, contaminant and microbiological limits with the finished-product specification.
Supply Details
Match the required quantity, packaging and destination market to the selected grade.
Request Fish Oil Pricing & Current Specification
Send the product requirement you need to review, including the desired EPA/DHA profile, molecular form, quantity, packaging and destination market. The response can then be matched to the applicable current specification.
お問い合わせ
Tell us the specification and quantity you need.