Marine Collagen Ingredient

Fish Collagen Tripeptide Manufacturer & Supplier

Fish Collagen Tripeptide derived from fish skin and supplied as a powder ingredient for nutrition and supplement formulations. The product is defined by its measured tripeptide specification and supported by batch-level quality documentation.

Fish Collagen Tripeptide powder

Product Overview

Balık Kolajeni Tripeptit

Core product identification and physical format information.

Kaynak Fish Skin
CAS No. 9064-67-9
Fiziksel Form White or Light Yellow Powder
Paketleme 20 kg / Torba

Product Focus

Designed Around a Defined Tripeptide Specification

Tripeptide content is an important specification when comparing collagen peptide ingredients, because products with similar source descriptions can have different peptide profiles.

Tripeptide Content as a Product Specification Review the tested value together with molecular weight, protein content and the complete quality specification.

What Matters When Comparing Materials

A collagen peptide should be evaluated as a complete ingredient rather than by a single marketing descriptor. Tripeptide content, molecular weight criteria, composition, physical properties and safety parameters provide a clearer basis for product comparison.

The supplied product documentation reports tripeptide content as a dedicated analytical parameter. Sequence-specific measurements such as an individual peptide sequence percentage are not listed on the supplied COA.

Teknik Özellikler

Fish Collagen Tripeptide Specification & COA Results

Analytical requirements and batch results from the supplied Certificate of Analysis.

Test Item Şartname Test Method Result
Physical & Composition
Görünüş White or light yellow powder, no caking, no foreign matters 1% solution visual and sensory inspection Geç
Koku Characteristic taste and smell, no particular smell 1% solution sensory inspection Geç
Protein ≥90% Kjeldahl Yöntemi 92.21%
Azot ≥15,01 TP3T GB5009.5 15.92
Moleküler Ağırlık ≤10.000 GB31645-2018 Geç
Kül ≤2,0% GB5009.4 0.79
Kurutma Kaybı ≤10% GB5009.3-Method I 5.96
Tripeptide ≥30.0% In House 40.5%
Ağır Metaller
Kurşun ≤1,0 PPM ICP-MS Geç
Arsenik ≤1,0 PPM ICP-MS Geç
Kadmiyum ≤0,1 PPM ICP-MS Geç
Cıva ≤0,1 PPM ICP-MS Geç
Krom ≤2,0 PPM GB5009.123 Geç
Microbiological Quality
Toplam Bakteri Sayısı ≤1.000 CFU/g U.S.P./N.F 300 CFU/g
Koliform Grubu Negatif / 10g U.S.P./N.F Geç
E. Coli Negatif / 10g U.S.P./N.F Geç
Küf ve Maya ≤100 CFU/g U.S.P./N.F 20 CFU/g
Salmonella, Staph. Aureus Olumsuz U.S.P./N.F Geç
Physical Handling
Ağ Gözü Boyutu 100% Through 60 Mesh In House Geç
Yığın Yoğunluğu ≥0,30 g/ml U.S.P./N.F 0.34 g/ml

The results shown are from the supplied Certificate of Analysis for the referenced batch.

Uygulamalar

Application Formats

The ingredient can be evaluated for nutrition and supplement products according to the requirements of the finished formulation.

01

Güzellik ve Beslenme

Used in beauty-oriented nutrition products where marine collagen peptides are part of the formulation.

02

Collagen Drinks

Applied in powdered beverage concepts and other dry formulations intended for reconstitution.

03

Toz Takviyeler

Incorporated into powder-based supplement products as part of a defined ingredient system.

04

Kapsüller ve Tabletler

Evaluated for solid-dose supplement formats according to serving size and finished-product requirements.

Kalite Belgeleri

Quality Information for Product Review

The supplied documentation provides a basis for reviewing product composition, physical characteristics and safety controls.

Analytical Review

Product qualification can be carried out using the specification and corresponding batch analytical results provided with the material.

Composition testing
Physical property testing
Ağır metal testi

Microbiological Review

The product documentation includes microbiological testing covering general microbial levels and specified indicator organisms and pathogens.

Total bacteria
Coliform and E. Coli
Mold, yeast and pathogens
Fish Collagen Tripeptide Inquiry

Request Fish Collagen Tripeptide Pricing & Product Information

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