Bulk beauty-nutrition ingredient

Feather-Derived Hydrolyzed Keratin Peptide Powder for Supplement Formulations

Source an animal-derived hydrolyzed structural-protein ingredient for hair, skin, nail, beauty-nutrition and pet formulations. Review the reference-batch protein result, molecular-weight specification, quality data and qualification documents before purchase.

  • Feather raw material
  • 92.21% protein
  • <2,000 Da specification
  • 20 kg per bag
  • Animal-derived / not vegan
Hydrolyzed keratin peptide powder for hair skin and nail supplement formulations
92.21% Protein result
Batch 20250810
<2,000 Da molecular-weight
specification
20 kg Reference pack
per bag
SRC
Feather raw materialThe COA states Feathers; species documentation should be requested separately.
COA
Batch-level technical dataProtein, moisture, ash, pH, density, metals and microbiology.
R&D
Finished-format evaluationCapsules, tablets, powders, gummies, chews and pet formulas.
B2B
Raw material and OEM supportQualification documents, samples and custom beauty-product pathways.
Hydrolyzed keratin peptide powder in a glass dish
Protein result is not an exact keratin assay The certificate reports total protein; request identity and amino-acid documents when required.

Product identity

A feather-derived protein hydrolysate for ingestible beauty and pet formulations

The reference certificate names the product Hydrolyzed Keratin Peptide and lists Feathers as the raw material. It reports protein, physical properties, a molecular-weight specification and safety tests, but does not identify the feather species, hydrolysis method, keratin subtype, amino-acid profile or peptide distribution.

How this page is positioned Feather-Derived Hydrolyzed Keratin Peptide Powder for dietary supplement, nutricosmetic and pet-product development. Cosmetic INCI positioning, food-grade status, species, Halal/Kosher suitability and amino-acid claims should be supported by separate current documents.
ProductHydrolyzed Keratin PeptideCOA product name
Raw materialFeathersSpecies not printed on COA
Protein92.21%GB5009.5 result
Molecular weightPassSpecification: <2,000 Da
pH6.36.67% aqueous solution
Reference batch2025081018,500 kg batch quantity
Source and suitability: This is an animal-derived feather ingredient and is not vegan. The supplied COA does not identify chicken, duck or a mixed-feather source. Request the species declaration and any current Halal, Kosher, allergen or food-use documentation needed for the target market.

Technical interpretation

Separate measured batch facts from unverified absorption and beauty claims

The COA supports a high protein result and a molecular-weight specification. It does not prove that all protein is a specific keratin subtype, that every peptide is below 2,000 Da, or that the ingredient is delivered directly to hair follicles or nail tissue.

Protein 92.21%

Total protein result under GB5009.5. Request keratin identity and amino-acid data for more specific composition claims.

Molecular Weight <2,000 Da

This is the printed specification; the batch result is Pass. A numeric average and distribution are not shown.

Formulation pH 6.3

Measured in a 6.67% aqueous solution. It does not establish beverage clarity, solubility or gummy stability.

Test itemSpecificationReference resultMethod
Organizational FormUniform powder, soft, no cakingPassNot stated
ColorWhite or light yellow powderPassNot stated
Taste and SmellUnique characteristic taste and smell; no abnormal smellPassNot stated
ImpurityNo visible exogenous impurityPassNot stated
Stacking DensityNot printed0.37 g/mlGB5009.2
Protein≥90.0%92.21%GB5009.5
Moisture≤7.0%5.61%GB5009.3
Ash≤7.0%1.06%GB5009.4
pH (6.67% Aqueous Solution)4.8-7.56.3GB5009.237
Average Molecular Weight<2,000 DaPassGB31645-2018
Lead (Pb)≤0.50PassGB5009.12
Arsenic (As)≤0.50PassGB5009.11
Mercury (Hg)≤0.50PassGB5009.17
Chromium (Cr)≤2.00PassGB5009.123
Cadmium (Cd)≤0.10PassGB5009.15
Total Bacteria≤1,000 CFU/g300GB4789.2
E. coliNegative / 10 gNegativeGB4789.38
Mold & Yeast≤50 CFU/g<50GB4789.15 - Method I
Harmful BacteriaNegativeNot DetectedGB4789.4

Formulation applications

Evaluate the grade in the actual supplement or pet-product format

The reference COA provides protein, pH, density and safety data. It does not provide flowability, compression, solubility, taste-masking or stability results, so those properties require bench and pilot testing.

01

Hair, Skin & Nail Supplements

For ingestible beauty concepts using a feather-derived hydrolyzed structural-protein ingredient.

  • Amino-acid documentation
  • Target daily dose
  • Finished-product claims review
02

Capsules & Tablets

The 0.37 g/ml reference density can support initial capsule-fill and tablet-size calculations.

  • Flowability testing
  • Capsule fill calculation
  • Compression feasibility
03

Powders & Sachets

For beauty powders and premixes requiring sensory, dispersion and blend-uniformity review.

  • Dispersibility and sediment
  • Taste and odor masking
  • Blend uniformity
04

Beauty Gummies & Chews

For gummy projects requiring testing under the intended acidification, heating, moisture and flavor conditions.

  • Texture interaction
  • Heat and pH review
  • Sensory and stability testing
05

Pet Skin & Coat Products

For pet powders, tablets and soft chews requiring palatability and market-specific document review.

  • Palatability testing
  • Chew and tablet feasibility
  • Pet-market documentation
06

Custom Beauty Premixes

For multi-ingredient formulas combining keratin peptide with vitamins, minerals or other beauty ingredients.

  • Formula compatibility
  • Document matching
  • Custom packaging route

Source, process and quality

Connect the feather source, hydrolysis process and final batch release

A professional supplier file should identify the feather species and source, explain the hydrolysis route, and connect composition and safety statements to current batch documents.

Industrial protein extraction and drying equipment

Hydrolysis and Drying Review

Document feather preparation, sanitation, extraction, hydrolysis, filtration, concentration, drying and powder handling for the approved commercial grade.

In-house quality assurance laboratory

In-House QA Laboratory

Link release statements to protein, moisture, ash, pH, molecular-weight specification, metals and microbiological results.

Step 01

Feather Source Review

Confirm feather species, supplier qualification, country of origin, traceability and any animal-source suitability documents.

Step 02

Process & Peptide Review

Confirm the hydrolysis method, processing aids, molecular-weight distribution and amino-acid profile for the commercial specification.

Step 03

Batch COA Release

Release against the approved composition, physical, heavy-metal and microbiological specification.

Related beauty and structural-protein ingredients

Route buyers by raw-material identity and formulation objective

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Documentation and procurement

Prepare procurement, quality and regulatory review before ordering

Confirm current document availability for the intended market, formula and product claim strategy.

Current batch COA
Product specification
SDS / MSDS
Feather species declaration
Country of origin
Hydrolysis / process statement
Manufacturing flow chart
Molecular-weight distribution
Amino-acid profile
Keratin identity information
Allergen statement
Halal / Kosher status
Packaging and shelf life
MOQ and lead-time confirmation

B2B frequently asked questions

Questions from keratin-peptide buyers, R&D and quality teams

The answers distinguish facts printed on the COA from claims requiring separate evidence.

The reference COA lists the raw material only as Feathers. It does not state chicken, duck or mixed poultry. Request a species and source declaration before approval.

No. The COA reports Protein under GB5009.5. It does not print an exact keratin percentage, subtype or amino-acid composition.

The printed item is Average Molecular Weight with a specification of <2,000 Da and a result of Pass. The certificate does not provide a numeric average or distribution chart.

Solubility, clarity, sedimentation, taste masking and process stability are not reported on the COA. Test the ingredient under the intended pH, temperature, mixing and storage conditions.

It is animal-derived and not vegan. Halal or Kosher suitability depends on the feather source, enzymes, processing aids, facility and current certificate scope.

The reference COA lists 20 kg per bag and an 18,500 kg batch quantity. Confirm MOQ, sample size, current stock, lead time and freight terms in the current quotation.

Start a technical sourcing discussion

Request a current COA, sample or bulk quotation

Share your finished format, target market, estimated quantity and documentation requirements so the team can confirm the appropriate keratin-peptide grade and supply pathway.

  • Current batch COA and specification review
  • Feather source and process-document discussion
  • Formulation sample coordination
  • Packaging, MOQ, lead time and freight confirmation

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