Bulk chicken collagen ingredient
Chicken Sternum Collagen Type II Matrix for Joint Supplement Formulations
Source a chicken-cartilage-derived matrix containing measured protein, chondroitin sulfate and hyaluronic acid for joint health, mobility, active-aging and pet supplement concepts.
- Chicken sternum source
- 68.1% protein (collagen)
- 25.8% chondroitin sulfate
- 5.4% hyaluronic acid
- 20 kg net per carton
Batch 20250514
sulfate result
résultat d'acidité
Identité du produit
A chicken sternum cartilage matrix - not an unsupported native-collagen claim
The signed reference certificate names the product “Collagen Type II” and lists chicken sternum as the origin. It reports Protein (Collagen), chondroitin sulfate and hyaluronic acid, but does not state “undenatured,” “native,” an exact Type II ratio, triple-helix retention or an assay method for native collagen.
Search-intent clarification
Chicken sternum matrix and undenatured Type II collagen are not interchangeable page concepts
Recent search visibility includes “chicken fabricant de collagène,” “chicken sternum collagen Type II,” and also native/undenatured queries. The page should answer the latter clearly without claiming a product identity that is not shown on the supplied COA.
| Decision point | This product page | Native / undenatured Type II page |
|---|---|---|
| Source | Cartilage du sternum de poulet | Often chicken sternum cartilage |
| Evidence shown here | Protein (collagen), chondroitin sulfate, HA, pH, density, mesh and microbiology | Native Type II content, structure retention, assay method and stability evidence |
| Current claim position | Chicken sternum Collagen Type II matrix | Native / undenatured only with supporting documentation |
| Typical formulation discussion | Capsule, tablet, powder, gummy and pet-joint formats | Product-specific low-dose and stability recommendations |
| Clinical language | Use only evidence applicable to this exact ingredient | Must remain product-specific and substantiated |
| Élément de test | Spécifications | Reference batch result |
|---|---|---|
| Apparence | White to off-white powder | Passer |
| Odeur | Caractéristique | Passer |
| Protein (Collagen) | ≥60.0% | 68.1% |
| pH | 4.0-7.5 | 5.8 |
| Sulfate de chondroïtine | ≥25.0% | 25.8% |
| Acide hyaluronique | ≥5.0% | 5.4% |
| Cendre | ≤8.0% | 6.43% |
| Perte au séchage | ≤10,01 TP3T | 8.45% |
| Graisse | ≤2,01 TP3T | Passer |
| Densité en vrac | 0.4-0.5 g/ml | 0,46 g/ml |
| Heavy Metal | ≤ 10 ppm | Passer |
| Plomb | ≤1.0 PPM | Passer |
| Arsenic | ≤2.0 PPM | Passer |
| Mercure | ≤0.5 PPM | Passer |
| Cadmium | ≤0.5 PPM | Passer |
| Taille des particules | 100% jusqu'à 80 mailles | Passer |
| Nombre total de bactéries | ≤ 1 000 UFC/g | 300 |
| Levures et moisissures | ≤ 100 UFC/g | 30 |
| Salmonelle | Négatif | Passer |
| Staphylococcus aureus | Négatif | Passer |
Applications en matière de formulation
Use the physical data for initial planning - then test the finished formula
The pH, 80-mesh specification and 0.46 g/ml bulk-density result can support early formulation calculations, but they do not guarantee capsule flow, tablet compression, gummy texture or beverage stability.
Santé articulaire et mobilité
For multi-component joint formulas built around a chicken-cartilage-derived matrix.
- Portion recommandée
- Compatibilité des ingrédients auxiliaires
- Examen des allégations relatives aux produits finis
Capsules et comprimés
For solid-dose projects where density, dose, excipients and compression behavior determine feasibility.
- Calcul du remplissage des gélules
- Essais de fluidité
- Tablet compression review
Poudres et sachets
For joint powders and stick packs requiring sensory, dispersion and serving-size evaluation.
- Dispersibilité et sédiments
- Odor and flavor masking
- Homogénéité du mélange
Gummies & Chews
The reference pH is 5.8, but actual compatibility depends on acidification, heating, moisture and the gel system.
- Gel texture
- Heat and pH interaction
- Stabilité du produit fini
Sports & Active Aging
For mobility-positioned products serving active adults and healthy-aging categories.
- Positionnement de la formule
- Daily-dose strategy
- Label and market review
Compléments alimentaires pour les articulations des animaux de compagnie
For powders, chews and tablets requiring pet-market documentation, palatability and species-specific formulation review.
- Tests d'appétence
- Chew or tablet feasibility
- Destination-market requirements
Quality and traceability
Build the supplier file around chicken source, process identity and batch release
The strongest page evidence is not a generic certification logo. It is a clear link between chicken sternum sourcing, process records, assay documentation and the signed batch COA.
Processing and Drying Equipment
Document raw-material preparation, extraction, filtration, concentration, drying and particle-size controls for the approved specification.
Laboratoire interne d'assurance qualité
Connect the batch release to composition, physical-property, heavy-metal and microbiological results.
Chicken Source Review
Confirm chicken sternum origin, supplier qualification, species declaration and any veterinary or country-of-origin documents required.
Process and Identity Review
Confirm whether the commercial specification is a poudre de cartilage, extract or hydrolyzed material. Do not add native/undenatured claims without supporting evidence.
Validation groupée des certificats d'analyse
Release against the approved composition, physical, heavy-metal and microbiological limits shown in the current specification.
Related collagen ingredients
Route buyers by source and formulation objective
Keep chicken sternum Type II searches on this page and send other collagen-source requirements to their dedicated product pages.
Matrice de collagène de type II
Protein, chondroitin sulfate and hyaluronic acid reported on one reference COA.
Produit actuelCollagène bovin de type I et III
Hydrolyzed bovine collagen peptides for beauty, daily collagen and general supplement formats.
Voir le collagène bovinPeptides de collagène marin
Peptides de collagène d'origine marine destinés aux poudres de beauté, aux boissons et au positionnement axé sur l'origine.
Voir le collagène marinCollagène de la membrane de coquille d'œuf
A multi-component membrane matrix for mobility and healthy-aging supplement concepts.
Voir la membrane de coquille d'œufDocumentation et approvisionnement
Préparer les vérifications relatives aux achats, à la qualité et à la conformité réglementaire avant de passer commande
Confirm which supporting documents are available for the selected batch, destination market and intended label declaration.
Foire aux questions sur le B2B
Questions from chicken collagen buyers, R&D and quality teams
The answers distinguish facts printed on the COA from terminology that requires separate proof.
The supplied COA does not state undenatured, native, triple-helix retention or a native Type II assay result. The page therefore positions the ingredient as a chicken sternum Collagen Type II matrix.
The COA item is written as “Protein (Collagen)” and the result is 68.1%. It does not print a native Type II ratio or a dedicated assay method.
The reference certificate reports all three within the chicken sternum ingredient: 68.1% Protein (Collagen), 25.8% chondroitin sulfate and 5.4% hyaluronic acid.
No. These values support initial calculations, but finished-form compatibility still requires testing for flow, compression, dispersion, pH interaction, heat, moisture, flavor and stability.
The reference COA lists 20 kg net and 23 kg gross per carton. Current MOQ, sample quantity, stock, lead time and freight terms should be confirmed in the quotation.
Yes. Available pathways include capsules, tablets, powders, gummies, pet supplements, joint-health products, custom formulation and private label support.
Lancer une discussion sur le sourcing technique
Demander un certificat d'origine à jour, un échantillon ou un devis pour un achat en gros
Share your finished format, target market, estimated quantity and documentation requirements so the team can confirm the correct chicken sternum specification and supply pathway.
- Examen du certificat d'analyse (COA) et du cahier des charges du lot actuel
- Chicken-source and assay-document discussion
- Coordination des échantillons de formulation
- Confirmation concernant l'emballage, la quantité minimale de commande, le délai de livraison et les frais de transport